Ciampitti lab

Josefina Lacasa, doctoral student in agronomy and a member of the Ignacio Ciampitti Lab, was recognized at the International American...

The conference was held at the Marriott Orlando, in Orlando, Florida, from April 17-19. Carlos is a Research Associate at Ciampitti Lab,...

Last Saturday, part of the team participated in the Kansas Science Festival in Downtown Manhattan with the stand called “Where Your Food...

A team of researchers working in Ciampitti Lab, Gustavo Santiago, Luis Fernando Bonini Pires, Carlos Hernandez, Milagros Cobal, Luis...

Valentina Pereyra, MSc Student in agronomy and a member of Dr. Ignacio Ciampitti Lab, received the 2nd place award at the 2022 CSSA...

The agriculture industry has advanced in many positive ways, including increases in productivity and efficiency, but the cost of those...

Ignacio Ciampitti, professor of agronomy, has been named a fellow of the American Society of Agronomy. The award will be formally...

Study indicates boost for yields, environment. MANHATTAN, Kan. – Researchers at Kansas State University and scientists at one of the...

Ignacio Ciampitti, professor of agronomy, presented a lecture June 14 at the French Academy of Agriculture in Paris, France. This lecture...

Rachel Veenstra, doctoral student in agronomy and a member of the Ignacio Ciampitti lab, was awarded first place at the Crop Science...